Food Pavilion Recipes
https://www.foodpavilion.com/Recipes/Detail/3767/Baked_Ground_Beef_Barbecue
Baked Ground Beef Barbecue
Yield: 10 servings
Ingredients
| 2 1/2 |
pounds |
ground beef
|
|
|
| 2 |
|
small onions, chopped
|
|
|
| 1 |
|
large green pepper, chopped
|
|
|
| 1 |
can |
(10.75 ounce) condensed tomato soup, undiluted
|
|
|
| 1 |
cup |
chili sauce
|
|
|
| 1 |
Tablespoon |
vinegar
|
|
|
| 1 |
teaspoon |
prepared mustard
|
|
|
| 1 |
teaspoon |
granulated sugar
|
|
|
| 1/4 |
teaspoon |
salt
|
|
|
| 1/4 |
teaspoon |
black pepper
|
|
|
| 10 |
|
hamburger buns
|
|
|
Directions:
Preheat oven to 325 degrees F.
In a Dutch oven, brown beef and onions; drain.
Stir in the green pepper, tomato soup, chili sauce, vinegar, mustard, sugar, salt and pepper.
Bake, uncovered for 2 hours, stirring occasionally. Serve on buns.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://www.foodpavilion.com/Recipes/Detail/3767/Baked_Ground_Beef_Barbecue