Food Pavilion Recipes
https://www.foodpavilion.com/Recipes/Detail/1367/Beans_Hawaiian
Beans Hawaiian
Yield: 4 - 6 servings
Ingredients
2 |
cans |
( 1-lb. ) Heinz Vegetarian Beans in Tomato Sauce
|
|
*1 |
can |
(8-oz.) pineapple chunks, drained
|
|
1 to 2 |
tablespoons |
light brown sugar
|
|
1 1/2 |
teaspoons |
Heinz Mild Mustard
|
|
1/4 |
teaspoon |
salt
|
|
|
|
Dash ground cloves
|
|
Directions:
Combine ingredients; pour into a 1-quart casserole. Bake, uncovered in 375 F. oven, 50-55 minutes or until beans are hot, stirring occassionally.
*1 8 1/2-oz. can pineapple slices, drained and cut into chunks may be substituted. Recipe compliments of Heinz.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://www.foodpavilion.com/Recipes/Detail/1367/Beans_Hawaiian